For our first full day in Naples, we decided to spend our time mostly walking about and discovering the churches and other attractions of the historic center of the city. We started with early morning cappuccino at one of the many cafes along our walk: Bar Fiorillo, which served more perfect Neapolitan espresso drinks and humongous sweet cornetti. The older gentleman running the register was very kind and patient with our poor Italian—another one of those tastes of Naples’ wonderful hospitality which we would encounter throughout our stay.
About the Author
The "South Jersey Foodie" is Nicole Pellegrini, sometimes known as sockii. She enjoys life as a writer, artist, webmaster, crafter and avid food-lover living in some of the last vestiges of active farmland in Gloucester County, New Jersey. She shares her home with her partner David, a podiatrist in Woodbury NJ and their six cats: Peanut, Norman, Sammo, Mischief, George and Benny.I believe in enjoying life - and that includes enjoying as many different kinds and styles of food as possible. I am an omnivore with a personal passion for small, sustainable, ethical farming and natural foods. I have little patience for the "Food Police" or those who advocate that one dietary plan is the only "right" one for everyone. Find your personal balance and conscience; make food a joy in your life - that's my motto.
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