I’ve finally begun exploring and shopping at the Asian supermarkets in the Cherry Hill area, which is great as I can stock up on noodles, sauces, and vegetables that I can’t get normally like mustard greens, daikon, Vietnamese herbs and other assorted good stuff. While shopping at Asian Food Market, I noticed Pho Barclay in the same shopping plaza. I was hungry and it was lunchtime, so why not? I’ve been missing my Vietnamese food fix since moving out of Philadelphia, where I was a huge fan of Vietnam Palace – especially their insanely good Vermicelli Noodle plates.
About the Author
The "South Jersey Foodie" is Nicole Pellegrini, sometimes known as sockii. She enjoys life as a writer, artist, webmaster, crafter and avid food-lover living in some of the last vestiges of active farmland in Gloucester County, New Jersey. She shares her home with her partner David, a podiatrist in Woodbury NJ and their six cats: Peanut, Norman, Sammo, Mischief, George and Benny.
I believe in enjoying life - and that includes enjoying as many different kinds and styles of food as possible. I am an omnivore with a personal passion for small, sustainable, ethical farming and natural foods. I have little patience for the "Food Police" or those who advocate that one dietary plan is the only "right" one for everyone. Find your personal balance and conscience; make food a joy in your life - that's my motto.
Search South Jersey Foodie