Let’s get straight to the point: Masseria Dei Vini is serving some of the finest Italian food I’ve enjoyed in any restaurant outside of Italy. Certainly it’s some of the finest I’ve had in New York City in recent years, and that’s saying a lot considering how many Italian restaurants there are throughout the city. But the food at Masseria Dei Vini is so exceptional, sweetie and I went not just once but twice during our recent four-day vacation trip. We couldn’t stay away, there were too many things on the menu we wanted to try, and we simply couldn’t imagine having a better meal elsewhere.
About the Author
The "South Jersey Foodie" is Nicole Pellegrini, sometimes known as sockii. She enjoys life as a writer, artist, webmaster, crafter and avid food-lover living in some of the last vestiges of active farmland in Gloucester County, New Jersey. She shares her home with her partner David, a podiatrist in Woodbury NJ and their six cats: Peanut, Norman, Sammo, Mischief, George and Benny.
I believe in enjoying life - and that includes enjoying as many different kinds and styles of food as possible. I am an omnivore with a personal passion for small, sustainable, ethical farming and natural foods. I have little patience for the "Food Police" or those who advocate that one dietary plan is the only "right" one for everyone. Find your personal balance and conscience; make food a joy in your life - that's my motto.
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