Make an elegant version of stuffed peppers with this delicious recipe featuring roasted tomatoes and eggplant. It's vegetarian, too! Stuffed Peppers are a traditional dinner meal that most all home cooks are familiar with preparing. However, I've most commonly seen stuffed peppers prepared with a meat-and-breadcrumb mixture - at least, that was how my grandmother and ...
About the Author
The "South Jersey Foodie" is Nicole Pellegrini, sometimes known as sockii. She enjoys life as a writer, artist, webmaster, crafter and avid food-lover living in some of the last vestiges of active farmland in Gloucester County, New Jersey. She shares her home with her partner David, a podiatrist in Woodbury NJ and their six cats: Peanut, Norman, Sammo, Mischief, George and Benny.
I believe in enjoying life - and that includes enjoying as many different kinds and styles of food as possible. I am an omnivore with a personal passion for small, sustainable, ethical farming and natural foods. I have little patience for the "Food Police" or those who advocate that one dietary plan is the only "right" one for everyone. Find your personal balance and conscience; make food a joy in your life - that's my motto.
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